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Originally Posted by scannergeek No, you don't cut up the turkey. It's just a BIG pot that you fill partway with oil (you can buy huge cans of oil from Smart&Final or Costco) and dunk the whole thing in! Here's a pic
It only takes about 30-40 minutes for the whole thing to cook! But, it has to be thawed first. |
And it can be dangerous. Be careful deep-frying turkeys!